Where can i Prepare Yummy Potato Gratin MuffinsImprove

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You do ones thing grilling fry Potato Gratin Muffins testing 12 program also 10 moreover. Here is how you rack up.

instructions of Potato Gratin Muffins

1. You need 2 of to 3 potatoes thinly sliced.
2. use 1/2 cup of of parmesan.
3. You need 1/4 cup of of emmental cheese.
4. a little 1 of green onion finely chopped.
5. add 4 tbsp of of butter.
6. give 4 tbsp of of flour.
7. Prepare 2 cup of of milk.
8. You need 3 clove of of garlic cut in half.
9. This 1 tbsp of of Dijon mustard.
10. use 1/2 tsp of of freshly grated nutmeg.
11. Prepare 1 of Salt & ground pepper to season.
12. use 1 of Butter to grease the muffin baking dish.

Potato Gratin Muffins one at a time

1. - Preheat the oven to 190°F C. Grease the muffin baking dish and set aside..
2. - In a medium size pan melt the butter and add the garlic until its aroma becomes fragrant. Remove the garlic pieces..
3. - Add the flour and stir until mix is smooth and cook for a couple of minutes..
4. - Start adding milk slowly to the mix while constantly whisking to avoid clumping. Cook for approximately 5 minutes.
5. - Remove from heat and add the cheeses, green onions, Dijon mustard and season with salt, pepper and nutmeg..
6. - Layer the potatoes in the muffin cups as if creating a flower with petals. Put a couple of potato slices in the bottom to create a base and place potato slices on the sides slightly passing the muffin cup border to get crispy edges..
7. - Place a little bit of sauce mix between layers to make sure the potatoes cook easily and cover with more sauce on the top..
8. - Bake for about 25-30 minutes until golden..
9. - Let it set for 5 minutes before removing from the baking dish..
10. - Serve as a side dish with a variety of main dishes. I have served it with my baked crispy chicken (see recipe)..