Benefit Hummus overstock. Just so we are all on the same page, let's talk about what hummus is. If you aren't familiar, hummus is a delicious spread or dip made from chickpeas, tahini, lemon, and spices. It's commonly eaten in the Middle East and the Mediterranean.
Hummus is basically chickpea paste In this hummus recipe, adapted from "How to Cook Everything," tahini is essential, as are garlic and lemon But this dip is also flexible: cumin and pimentón are optional, as, again, are herbs or blends like za'atar.
Hummus (/ ˈ h ʊ m ə s /, / ˈ h ʌ m ə s /; Arabic: حُمُّص , 'chickpeas'; full Arabic name: ḥummuṣ bi-ṭ-ṭaḥīna Arabic: حمص بالطحينة , 'chickpeas in tahini') is a dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
It is popular in the Middle East and Mediterranean, as well as in Middle Eastern.
You go for it roasting devil Hummus using 9 process so 4 furthermore. Here you are realize.
procedure of Hummus
- then 200 grs of garbanzos.
- a little 3 cda of tahini.
- This 1/2 of limón exprimido.
- also 1 cdita of comino.
- add 1 cdita of pimentón picante.
- This 1 cdita of pimentón dulce.
- a little 1 diente of ajo.
- This of Sal.
- then of Aceite.
For an easy hummus recipe, try these tasty homemade takes on the popular chickpea dip. Find healthy, low-fat versions including beetroot. Make your own chickpea dip with our tasty takes on hummus (or houmous). We have versions made with peas and root vegetables, plus serving suggestions and dinner ideas.
Hummus little by little
- Poner en un recipiente los 200 gr de garbanzos, las 3 cucharadas de tahini, el zumo de medio limón, 1 diente de ajo y 1 cucharadita de café de comino..
- Batir todo e ir añadiendo agua (con un vaso es suficiente) hasta obtener la textura deseada..
- Añadir la sal, el pimentón picante y el pimentón dulce al gusto. Al final añadir un poco de aceite y servir..
- Antes de comer, es mejor removerlo para que se mezclen las especies y quede homogéneo..
No need to limit yourself to plain hummus! You can swap out the chickpeas with cooked beets for a vibrant beet hummus, or skip the tahini and add basil for a pesto inspired basil hummus. For a vibrant green spring hummus, swap out the beans for shelled peas, and add some mint for a fresh pea hummus. Also check out these easy add-ins to a batch of hummus. Hummus is the perfect party appetizer.