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Stir in the tomato purΓ©e, transfer the soup to a blender and process until completely smooth. Taste and adjust the seasoning if necessary. Nigerian Okra soup vegetarian / Vegetarian Okra soup recipe or vegetarian okro soup recipe. You pull off grilling decoct My Second Beetroot Soup (Vegan)π π π π π adopting 9 compound as well as 1 along with. Here is how you reach.
process of My Second Beetroot Soup (Vegan)π π π π π
- This of Generous amount of fresh dill.
- then of Generous amount of colorful peppercorns.
- a little 2 of beets.
- You need 6 cloves of garlic.
- use 2 of veggies soup cubes.
- also 6 tbsp of ketchup.
- give 100 g of colorful kidney beans, soaked in water a day before.
- Prepare to taste of Salt.
- This 5 of bay leaves.
This soup was also made with Fresh tomatoes π hence how to make vegan tomato okra okro Soup. L. π π π π π π Progresso Lentil soup USED to be my favorite canned soup. Amazon Second Chance Pass it on, trade it in, give it a second life. If you try this Creamy Mushroom Soup (Vegan) please let me know in the comment section below, or tag me on instagram with the hashtag #jessicainthekitchen!
My Second Beetroot Soup (Vegan)π π π π π program
- Soak the beans one day before in water. Start cooking the beans in 1-2 liters of water, add salt. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves and the ketchup. I suggest to eat it with more fresh ketchup on top and white bread and fresh chives.
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