Best of Soya chunks masala paratha online. #soyacurry, #mealmakercurry, #soya masala, #mealmakerrecipes Soya chunks masala, soya curry, meal maker masalacurry, சோயா(மீள் மேக்கர்) மசாலா, side dish chap. Make smooth dough of whole wheat flour (गेहूं का आटा) by missing pinch of salad and oil. Cover with kitchen cloth and keep aside.
Combined with whole wheat flour, it makes a very delicious and filling meal.
You can have this soya keema paratha even for lunch as it will keep you full for hours.
Soya Keema masala is a delicious vegetarian keema that can be prepared quickly and easily.
You look after baking parch Soya chunks masala paratha adopting 11 prescription as well as 4 than. Here is how you do justice.
procedure of Soya chunks masala paratha
- a little 100 gm of soya chunks.
- use 1 of onion finely chopped.
- This 2 of garlic paste.
- This 1 tsp of ginger paste.
- use 1 of green chilli.
- Prepare 1 tbsp of coriander chopped.
- give 1/4 tsp of black pepper powder.
- also 1/4 tsp of red chilli powder.
- add 1/2 tsp of cumin powder.
- You need 1/2 tsp of garam masala.
- a little to taste of Salt.
In this recipe, you just need to soak soya granules in water, pulse it in the mixer and then cook it in masala along with the peas. Make the usual Indian masala with onions, ginger garlic paste, the spice powders, soya granules, and peas, mix. Soya Chunks recipe. a healthy curry recipe with a good source of proteins for vegetarian lovers. soya bean curries can be easily served with , chapati, paratha and even with hot steamed rice. You can also check for some delicious soya chunks recipes like soya keema,soya aloo tikki,soya chunks biriyani,soya keema paratha,soya burger,soya chunks fried rice,soya paneer rolls,soya manchurian dry with aloo,soya vermicelli pulao.
Soya chunks masala paratha technique
- First biil soya chunks for 5min. And squeeze water and grind..
- Take a pan add 1spoon oil add onion saute for while add ginger paste,garlic paste,pizza souce,graind soya chunk, and all masala in and mix well.
- Cook for 2min And add 1/2tsp amchur powder,garam masala to taste mix well and cook for five min.Keep it sife..
- Now prepare semi soft dough and take rest for 10 min a after pinch a boll form dough and till this filling and roll paratha till this filling.and roll paratha and place on tawa and roast from both side, and serve hot with tea,coffee,sauce,pickle or potato curry..
Al these are very healthy and protein rich dishes. Serve the Soya Keema Aloo Paratha Recipe along with a bowl of Paka Kela Anar Raita for breakfast or dinner. It is said that the soy protein contains all the amino acids needed by the body and is an excellent. How to Make Soya chunks and Paneer Paratha Heat enough oil in a pan, fry the crushed fennel seeds, add onions, chopped green chillies, saute until the onions turn translucent. Add the cooked soya granules, salt, red chilli powder, garam masala powder, cook everything and simmer until the masala becomes thick.