Healthy Tutorial Yummy Chicken Tikka RollSolution

Direct Chicken Tikka Roll promo. Ingredients in Chicken Kathi Roll Recipe: Egg coated wheat flour phulkas, rolled in with a masaledar chicken tikka and veggies. A perfect starter or a side dish recipe!. This Chicken Kathi Roll recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Cover the lid until chicken gets tender. Turn off the flame, smoke it for a. This video will teach you how to make a delicious chicken tikka dinner roll recipe for you to enjoy! You work broiling coddle Chicken Tikka Roll using 27 modus operandi furthermore 6 including. Here you are get someplace.

procedure of Chicken Tikka Roll

1. use 1 bowl of boneless chicken.
2. also 3 of big onion thinly sliced.
3. also 2 of green chillies thinly sliced.
4. a little 2 of capcicum thinly sliced.
5. then 1 tbsp of soya sauce.
6. then 2 tbsp of black pepper powder.
7. This 1 tbsp of tomato ketchup.
8. This To taste of Salt.
9. give 1 tsp of red food colour.
10. This of To marinate boneless chicken;.
11. then 1 bowl of boneless chicken cutted into small pieces.
12. a little 1 tsp of red chilli powder.
13. use 1 tbsp of ginger garlic paste.
14. then 1 tsp of garam masala powder.
15. then 1 tsp of black pepper powder.
16. a little 1 tsp of soya sauce.
17. This to taste of Salt.
18. add 1 tsp of vinegar.
19. add 2 tbsp of corn flour.
20. then 2 tbsp of rice flour.
21. You need as needed of Oil for deep frying.
22. You need of For roll.
23. then 2 cup of maida/All-purpose flour.
24. a little 1 tsp of salt.
25. give 1 tsp of sugar.
26. use 2 tbsp of curd.
27. use as needed of Water.

Please like and subscribe for more upcoming videos and enjoy! Make sure you hit that bell. This is an amazing quick fix snack, that is not only delicious but wholesome and filling. It can be served as a meal on the go, as a tea-time snack, a simple lunch box meal or a light lunch / dinner.

Chicken Tikka Roll program

1. Take a vessel add roll ingredients given and knead the soft dough adding required water. And rest for half an hour.
2. For chicken tikka- take a bowl add all ingredients given above for tika mix it and keep aside for half an hour.
3. After half an hour keep oil in a kadai for heating once oil gets heat place chicken tika- and fry until chicken get cooked and take it in a tissue paper.
4. For chicken tika masala- take a kadai add oil add onion sliced green chilli capcicum and saute till it get transculent. Do not cook more add soya sauce salt black pepper and saute till it get fragnant add fried chicken colour and mix it and close the lid and rest for 5 minutes.
5. For roll- knead the dough again make medium size ball and roll roti in a board and roast in tawa adding ghee or oil both sides. Once roti done take it in a plate add tikka stuffing into it and roll it using aluminium foil or tissue and serve it with mint chutney and mayonnaise. Cut alluminium foil into same pieces..
6. Ready to Serve..

The chicken tikka—boneless tandoori chicken—was a recipe I was working on in its own right and served as standalone skewers as well as formed into kati rolls. The only difference between the two was I used larger chunks of white meat for the skewers that were served by themselves, while for the kati rolls I relied on more flavorful and. Chicken Tikka Roll #healthyjunior - This is an amazing quick fix snack, that is not only delicious but wholesome and filling. It can be served as a meal on the go, as an evening snack, a simple lunch box meal or a light lunch / dinner. Chicken Tikka Wrap is made with tendered chicken tikka roll, that tossed with onion, pepper and sauces.