Guides Treat Yummy Fenugreek leaves and vegetable pulavImproving

Directions Fenugreek leaves and vegetable pulav promo code.

You cook boiling deep fry Fenugreek leaves and vegetable pulav employing 11 process including 4 and. Here is how you conclude.

method of Fenugreek leaves and vegetable pulav

1. give 250 gm of rice.
2. then 1 bunch of fenugreek leaves.
3. add 1 of onion.
4. a little 1 of tomato.
5. give 1 of carrot.
6. give 1 of capcicum.
7. also As needed of Corriender leaves.
8. Prepare 1 Spoon of cumin seeds.
9. use 2 of green chillies.
10. a little 2 tsp of Garlic and ginger paste.
11. use 1/2 spoon of pepper.

Fenugreek leaves and vegetable pulav in succession

1. Add oil in the kadai, when it’s hot add cumin seeds, onion, tomato, garlic and ginger paste..
2. Then add grinded methi leaves stem and green chillies paste and pepper powder.
3. When oil is separated, add rice and chopped vegetables, chopped fenugreek leaves..
4. Add 500 ml of water. After it’s done. Garnish with coriander leaves.